What Is Pour-Over Coffee?
Pour-over coffee is hand-poured water through grounds in a filter, no pump or machine. What you need to brew it, and two Inheritance coffees built to hold up.
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Notes from the roastery: what we buy, how we roast it, and what we have learned building coffee programs on the Gulf Coast.
Tagged “drip” · see all of Learn

Pour-over coffee is hand-poured water through grounds in a filter, no pump or machine. What you need to brew it, and two Inheritance coffees built to hold up.

The three ratios we start from at Inheritance, why drip runs stronger than pour over, and what to change first when the cup tastes sour, bitter or thin.