El Salvador Finca San Luis
Before you buy
Good questions
Every coffee currently on the shelf, roasted to order.
Finding your coffee in one minute
Tell us how you brew. Espresso machine at home: start with Brazil Machado. Drip machine or pour over: Kenya Kiambu. Mostly lattes: ASCENT, our blend built to cut through milk. Skipping caffeine: East Africa Decaf, which cups at 88.6 and doesn't act like a decaf.
If you'd rather browse by what's in the cup, the notes on each card are what our cupping table actually tasted — chocolate-forward coffees read comfortable, fruit-and-floral coffees read adventurous. Either path ends at a bag roasted after you order it.
I'm new here. Which coffee should I buy?
By brewer: espresso — Brazil Machado; drip — Kenya Kiambu; lattes — ASCENT; no caffeine — East Africa Decaf.
When will my coffee ship?
We roast every Wednesday and ship within two business days of the roast, after the beans have had a short rest. Order by Tuesday night to make that week's batch. Nothing sits in a warehouse.
What do the numbers next to some coffees mean?
Cup scores — a 100-point professional grading scale. Above 80 is specialty; our shelf currently runs 86.8 to 93.
Can you grind the coffee for me?
Yes, free, at roast time — pick your brewer from the grind menu on any coffee's page.
Keep Reading
More on these coffees
Is Robusta a Different Species of Coffee?
Robusta is not a variety of arabica. It is Coffea canephora, a separate species with half the chromosomes and a...
What Is a Coffee Varietal?
A varietal is the kind of coffee plant the seed came from. The harder question is what that name is...
What Is Mucilage in Coffee?
Mucilage is the coffee cherry's sticky inner layer, and it is 84 percent water over a pectin gel rather than...
